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"Parivash Ghorbaninejad"

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"Parivash Ghorbaninejad"

Original Articles
[English]
Positive Association Between Nutrient Adequacy and Waist Circumference: Results of a Cross-Sectional Study
Aliyu T. Jibril, Parivash Ghorbaninejad, Fatemeh Sheikhhossein, Sakineh Shab-Bidar
Clin Nutr Res 2022;11(3):204-213.   Published online July 25, 2022
DOI: https://doi.org/10.7762/cnr.2022.11.3.204

Metabolic syndrome (MetS) is a multifactorial disease with its exact causes not completely clear. Micronutrients such as vitamin A, vitamin D, zinc, and magnesium have been associated with MetS components. Our
objective
was to investigate the association of nutrient adequacy (NA) with MetS components. The present cross-sectional study consisted of 850 adults between 18-59 years from Tehran, Iran. Dietary intake, socio-demographic data, medical history, and anthropometric indices were collected by trained personnel. NA was calculated as the mean intake ratio to the recommended amount of 16 micronutrients. MetS were defined by the consensus of National Cholesterol Education Program-Adult Treatment Panel III criteria. The association between NA and MetS was examined using linear regression analyses after controlling potential confounders. More participants in the highest quartile were obese in terms of general obesity (p = 0004) and abdominal obesity (p = 0.003) compared with subjects in the least quartile. A significant positive correlation was found between waist circumference (WC) and NA even after controlling for all potential confounders (p < 0.001). NA was positively associated with WC among adults living in Tehran.

Citations

Citations to this article as recorded by  
  • Does the Nutrient Adequacy Ratio (NAR) Predict Metabolic Profile and Glycemic Status Among the Obese Population?
    Mehdi Ghaffari Sarghein, Mahdieh Abbasalizad Farhangi, Negin Nikrad
    Nutrition and Metabolic Insights.2025;[Epub]     CrossRef
  • Assessing nutritional adequacy ratios in women with and without binge eating disorder: a comprehensive evaluation
    Neda Lotfi Yagin, Soghra Aliasgharzadeh, Majid Mobasseri, Helda Tutunchi, Samaneh Hajarzadeh, Farzad Najafipour
    Nutrition & Metabolism.2024;[Epub]     CrossRef
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[English]
Dietary Total Antioxidant Capacity and Its Association with Renal Function and Progression of Chronic Kidney Disease in Older Adults: a Report from a Developing Country
Parivash Ghorbaninejad, Saba Mohammadpour, Farhang Djafari, Somayeh Tajik, Sakineh Shab-Bidar
Clin Nutr Res 2020;9(4):296-306.   Published online October 28, 2020
DOI: https://doi.org/10.7762/cnr.2020.9.4.296

While evidence exists for an association between the dietary total antioxidant capacity (DTAC), mortality, metabolic syndrome, and cardiovascular diseases, data about DTAC and renal function, and progression of chronic kidney disease (CKD) are scarce. This study aimed to determine the associations between DTAC, renal function, and progression of CKD in older adults. The present cross-sectional study consisted of 226 older adults aged ≥ 60 years old from five districts of Tehran, Iran. DTAC was estimated using the oxygen radical absorbance capacity (ORAC) method. Dietary intake, socio-demographic data, medical history, and anthropometric measurements were collected using a validated questionnaire. The estimated glomerular filtration rate (eGFR) was assessed from serum creatinine. Albumin to creatinine ratio (ACR) was calculated by dividing albumin concentration by creatinine concentration and reported as mg/g. The DTAC ranged from 112.8 to 2,553.9. Analyses indicated that DTAC was not associated with eGFR (p = 0.35) and ACR (p = 0.91) even after controlling for confounding variables. Additionally, in logistic regression, no association between eGFR < 60 mL/min/1.73 m2 (p = 0.32) and ACR ≥ 30 mg/g (p = 0.32) with DTAC was observed, which was independent of confounding variables. We observed that more compliance with DTAC is not associated with renal function and CKD progression. Further studies are needed to confirm the findings of the present study in larger samples on different populations.

Citations

Citations to this article as recorded by  
  • The Clinical Utility and Plausibility of Oxidative and Antioxidant Variables in Chronic and End-Stage Kidney Disease: A Review of the Literature
    Ariti Tsinari, Stefanos Roumeliotis, Ioannis E. Neofytou, Garyfallia Varouktsi, Andrej Veljkovic, Aikaterini Stamou, Konstantinos Leivaditis, Vassilios Liakopoulos
    International Journal of Molecular Sciences.2025; 26(7): 3376.     CrossRef
  • The association of dietary total antioxidant capacity and gestational diabetes: a prospective cohort study from the Mothers and their children’s health (MATCH)
    Shilan Heshmati, Jalal Moludi, Seyed Mostafa Nachvak, Reihaneh Pirjani, Javad Heshmati, Mahdi Sepidarkish
    Nutrition & Diabetes.2024;[Epub]     CrossRef
  • Association of dietary antioxidant indices with kidney function indicators in patients with type 2 diabetes: a cross-sectional study
    Noushin Omid, Ensieh Nasli Esfahani, Razieh Tabaeifard, Mohsen Montazer, Leila Azadbakht
    Scientific Reports.2024;[Epub]     CrossRef
  • The relationship of dietary antioxidant capacity with laboratory and anthropometric measurements in hemodialysis patients
    Hacer ALATAŞ, Nurgül ARSLAN, İrem PEMBEGÜL
    Journal of Health Sciences and Medicine.2023; 6(1): 201.     CrossRef
  • The association between dietary total antioxidant capacity and odds and severity of irritable bowel syndrome among Iranian adults: a cross-sectional study
    Solaleh Saneie, Azadeh Aminianfar, Farzad Shidfar, Ammar Hassanzadeh Keshteli, Ahmad Esmaillzadeh, Peyman Adibi
    BMC Gastroenterology.2022;[Epub]     CrossRef
  • The Association of Dietary Total Antioxidant Capacity with Inflammatory Biomarkers and Anthropometric Indices in Patients Who Candidate for Coronary Artery Bypass Graft Surgery: a Cross-sectional Study
    Zahra Mohammadi, Hadi Abdollahzad, Shahab Rezaeian, Feridoun Sabzi, Nazanin Tafteh
    Clinical Nutrition Research.2021; 10(4): 353.     CrossRef
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