Skip to main navigation Skip to main content
  • KSCN
  • E-Submission

CNR : Clinical Nutrition Research

OPEN ACCESS
ABOUT
BROWSE ARTICLES
EDITORIAL POLICIES
FOR CONTRIBUTORS

Page Path

2
results for

"Kyung-Ah Kim"

Article category

Keywords

Publication year

Authors

"Kyung-Ah Kim"

Original Articles
[English]
Independent Association of Phase Angle with Fasting Blood Glucose and Hemoglobin A1c in Korean Type 2 Diabetes Patients
Ha-Neul Choi, Kyung-Ah Kim, Young-Seol Kim, Jung-Eun Yim
Clin Nutr Res 2020;9(3):205-212.   Published online July 28, 2020
DOI: https://doi.org/10.7762/cnr.2020.9.3.205

The relationship between phase angle (PhA) of bioelectrical impedance analysis (BIA) and glycemic parameters in diabetes mellitus (DM) patients has not been well studied. To evaluate the prognostic value of the PhA from BIA as a glycemic marker, we investigated the relationship of PhA with various variables such as age, body mass index (BMI), and glycemic parameters in Korean patients with type 2 DM (T2DM). We evaluated the anthropometric data, body composition, glycemic parameters, and PhA of 321 T2DM patients aged 30–83 years. The patients were classified by sex into men (n = 133) and women (n = 188). General linear models identified the independent effects of PhA after covarying for age, sex and BMI. The PhA, body cell mass (BCM), extracellular mass (ECM), lean body mass, intracellular water (ICW), extracellular water (ECW), total body water (TBW), fasting blood glucose, and hemoglobin A1c (HbA1c) of T2DM Korean patients were significantly higher in men than in women. However, fat mass, ECM/BCM, ECW/ICW, ECW/TBW, and serum insulin were significantly higher in women than in men. Statistically significant independent associations were observed between PhA and age, BCM, ECM, ECM/BCM, ICW, ECW, ECW/ICW, and ECW/TBW for both sexes. There was no significant association between PhA and BMI the patients. Glycemic parameters, such as HbA1c and fasting blood glucose were independently associated with PhA. These results suggest that PhA could be an indicator for assessing ability to control fasting blood glucose in T2DM patients in Korea.

Citations

Citations to this article as recorded by  
  • Exploring the significance of phase angle in diabetes management: a narrative review
    Mahboobeh Ghasemzadeh Rahbardar, Gordon A. Ferns, Majid Ghayour Mobarhan
    Diabetology International.2025; 16(2): 223.     CrossRef
  • Phase angle as a predictive marker for very low-calorie diet efficacy in newly diagnosed type 2 diabetes mellitus
    Yanjing Fan, Tianchi Hu, Yi Zhou, Rong Lin
    Medicine.2025; 104(43): e45432.     CrossRef
  • Stronger associations of the phase angle than the TyG index with micro- and macrovascular complications in patients with type 2 diabetes
    Ling Liu, Yunqiang He, Yan Wang, Juming Tao, Jiachen Wang, Fangzhou Lu, Qi Fu, Tao Yang, Jingyang Gao, Shuai Zheng
    Lipids in Health and Disease.2025;[Epub]     CrossRef
  • Understanding bio-impedance phase angle in diabetes mellitus: implications in diagnosis and management— A systematic review
    Jagriti Nandwani, Prathamesh Ramesh Deorukhkar, Bhakti Samant, Dheeraj Kapoor
    International Journal of Diabetes in Developing Countries.2025;[Epub]     CrossRef
  • Association Between Phase Angle and HbA1c in Non-elderly Patients with Type 2 Diabetes Mellitus: A Cross-sectional Study Using Outpatient Clinical Data
    Shuhei Nakanishi, Masashi Shimoda, Tomohiko Kimura, Junpei Sanada, Yoshiro Fushimi, Yuichiro Iwamoto, Masato Kubo, Ryo Inaba, Yui Okamoto, Hideyuki Iwamoto, Kohei Kaku, Hideaki Kaneto
    Internal Medicine.2025;[Epub]     CrossRef
  • Deterioration of the Defecation Status after Hospitalization in Patients with Type 2 Diabetes Is Associated with Albuminuria Rather Than Diabetic Neuropathy
    Hiroyuki Ito, Mizuho Shibuya, Riko Iwami, Hitomi Ina, Masayo Okawa, Chiaki I, Shun Miura, Suzuko Matsumoto, Hideyuki Inoue, Shinichi Antoku, Tomoko Yamasaki, Toshiko Mori, Michiko Togane
    Internal Medicine.2025; 64(12): 1808.     CrossRef
  • Phase angle as an independent predictor of sarcopenia and glycemic control in older adults with type 2 diabetes: a cross-sectional observational study
    Go Owari, Kenichi Kono, Takahiro Nonaka, Yuto Watabe, Yusuke Nishida, Minoru Takemoto, Wataru Kakuda
    Journal of Diabetes & Metabolic Disorders.2025;[Epub]     CrossRef
  • Association between extracellular-to-intracellular water ratio and type 2 diabetes mellitus in Korean males aged 19-80 years: analysis of KNHANES 2022-2023
    Seung-Hee Lee, Seo-Jeong Heo, Jonghoon Park
    Physical Activity and Nutrition.2025; 29(2): 77.     CrossRef
  • Glycated hemoglobin (HbA1c) is independently associated with the bioelectrical impedance phase angle in junior sumo wrestlers: A pilot study
    Suraiya Khatun, Miori Ogawa, Akiko Uchizawa, Daisuke Hoshi, Shinsuke Tamai, Reiko Momma, Emi Kondo, Koichi Watanabe, Hiroyuki Sagayama
    Physiological Reports.2024;[Epub]     CrossRef
  • Exploring the association between phase angle of bioimpedance at 50 kHz and cardiovascular risk
    Evandro Lucas de Borba, Cristina Wichbold, Jamile Ceolin, Marcelo Rodrigues Gonçalves, Wilson Cañon-Montañez, Alexandre Vontobel Padoin, Rita Mattiello
    BMC Cardiovascular Disorders.2024;[Epub]     CrossRef
  • Association between preoperative phase angle and all‐cause mortality after cardiovascular surgery: A retrospective cohort study
    Kenichi Shibata, Masataka Kameshima, Takuji Adachi, Hisako Kito, Chikako Tanaka, Taisei Sano, Mizuki Tanaka, Yoriyasu Suzuki, Mototsugu Tamaki, Hideki Kitamura
    Journal of Cachexia, Sarcopenia and Muscle.2024; 15(4): 1558.     CrossRef
  • Recent trends of diabetes and phase angle (PhA) by bioelectrical impedance analysis (BIA)
    Hiroshi Bando
    Journal of Diabetes, Metabolic Disorders & Control.2024; 11(1): 30.     CrossRef
  • Phase Angle of Bioelectrical Impedance Analysis as an Indicator for Diabetic Polyneuropathy in Type 2 Diabetes Mellitus
    Lukas Schimpfle, Dimitrios Tsilingiris, Christoph M Mooshage, Zoltan Kender, Alba Sulaj, Ekatherina von Rauchhaupt, Julia Szendroedi, Stephan Herzig, Jens Goepfert, Jan Groener, Peter P Nawroth, Martin Bendszus, Sabine Heiland, Felix T Kurz, Johann M E Je
    The Journal of Clinical Endocrinology & Metabolism.2024; 109(11): e2110.     CrossRef
  • Association between lower phase angle and chronic kidney disease progression in type 2 diabetes patients
    Serena Low, Sharon Li Ting Pek, Angela Mei Chung Moh, Jonathon Khoo, Keven Ang, Wern Ee Tang, Ziliang Lim, Tavintharan Subramaniam, Chee Fang Sum, Su Chi Lim
    Annals of the Academy of Medicine, Singapore.2023; 52(3): 125.     CrossRef
  • Determinants of phase angle in Japanese patients with diabetes
    Naokazu Muramae, Tomokazu Matsuda, Satoshi Inagaki, Hiroaki Takahashi, Kozue Abe, Saki Nakatani, Michiko Takahashi, Kenji Kato, Kazuhiko Sakaguchi, Wataru Ogawa
    Diabetology International.2023; 14(4): 339.     CrossRef
  • Associations of phase angle obtained by bioelectrical impedance analysis with muscle mass and strength in Japanese patients with type 2 diabetes
    Takeshi Oyanagi, Yukiyoshi Sada, Yosuke Sasaki, Masakatsu Sone, Yasushi Tanaka
    Endocrine Journal.2023; 70(9): 925.     CrossRef
  • Association of a Bioimpedance Profile with Optical Coherence Tomography Features in Diabetic Macular Edema
    Sunjin Hwang, Mincheol Seong, Min Ho Kang, Zheng Xian Thng, Heeyoon Cho, Yong Un Shin
    Journal of Clinical Medicine.2023; 12(20): 6676.     CrossRef
  • The Relationship Between Phase Angle Obtained from the Maximum Reactance and Fasting Glucose, Hemoglobin A1c in Type 2 Diabetes Mellitus
    Hasan Esat YÜCEL, Tufan ULCAY, Ozkan GORGULU, Kağan TUR, Muhammed Hüseyin KIRINDI, Elif ÇÖMLEKÇİ, Emre UĞUZ, Berat YAĞMUR, Burcu KAMAŞAK, Ahmet UZUN
    Medical Records.2023; 5(3): 549.     CrossRef
  • The Extracellular Mass to Body Cell Mass Ratio as a Predictor of Mortality Risk in Hemodialysis Patients
    Mar Ruperto, Guillermina Barril
    Nutrients.2022; 14(8): 1659.     CrossRef
  • Phase Angle Association with Dietary Habits and Metabolic Syndrome in Diabetic Hypertensive Patients: A Cross-Sectional Study
    Dora Bučan Nenadić, Josipa Radić, Ela Kolak, Marijana Vučković, Ivana Novak, Marija Selak, Mislav Radić
    Nutrients.2022; 14(23): 5058.     CrossRef
  • Performance of functionality measures and phase angle in women exposed to chemotherapy for early breast cancer
    Bruna Ramos da Silva, Mirele S. Mialich, Loris P. Cruz, Sarah Rufato, Thais Gozzo, Alceu A. Jordao
    Clinical Nutrition ESPEN.2021; 42: 105.     CrossRef
  • 3 View
  • 0 Download
  • 21 Crossref
[English]
The Effect of Onion Peel Extract on Inflammatory Mediators in Korean Overweight and Obese Women
Kyung-Ah Kim, Jung-Eun Yim
Clin Nutr Res 2016;5(4):261-269.   Published online October 31, 2016
DOI: https://doi.org/10.7762/cnr.2016.5.4.261

Quercetin, found abundantly in onion peel, has been known to have antioxidant and anti-obesity effects and improves endothelial function. The purpose of this study was to evaluate the effects of a quercetin-rich onion peel extract (OPE) on the inflammatory mediators in overweight and obese women. This study was a randomized double-blind, placebo-controlled study. Thirty-seven healthy overweight and obese women were randomly assigned to two groups, and one group was given a soft capsuled OPE (100 mg quercetin/day, n = 18) and the other group a same capsuled placebo (n = 19) for 12 weeks. Fat mass was measured by bioimpendance method at baseline and after 12 weeks of intervention. The levels of alanine aminotransferase (ALT) and aspartate aminotransferase (AST) were measured with colorimetric assay kits. The concentrations of leptin, adiponectin, visfatin, tumor necrosis factor (TNF)-α and interleukin (IL)-4 in plasma were determined by using enzyme-linked immunosorbent assay kits. Baseline characteristics of anthropometric indicators and blood metabolic profiles were not significantly different between placebo and OPE groups. Compared with baseline value, both placebo and OPE supplementation significantly decreased the percent of body fat mass and induced plasma adiponectin levels while ALT and AST activities as well as leptin, visfatin, TNF-α, and IL-4 levels in plasma were not significantly different between two groups after 12 weeks of the supplementation. These findings suggest that 12-week supplementation of OPE do not affect modulators of systemic inflammation in overweight and obese women.

Citations

Citations to this article as recorded by  
  • Toxicological Effects of Red Onion Peel Aqueous Extract used for Eye-related Problems in Rats: In vivo Study
    Ali Hendi Alghamdi, Reem A. Balol, Aimun A. E. Ahmed, Haidar Abdalgadir, Mahadi Bashir
    Current Nutrition & Food Science.2025; 21(3): 350.     CrossRef
  • Plant Materials for the Production of Functional Foods for Weight Management and Obesity Prevention
    Оlena Stabnikova, Octavio Paredes-López
    Current Nutrition & Food Science.2024; 20(4): 401.     CrossRef
  • Quantification of the Anti-diabetic Effect of Allium cepa
    Amba Esakki, Ramya Ramadoss, Lakshmi Ananthapadmanabhan, Sandhya Sundar, Suganya Panneerselvam, Pratibha Ramani
    Cureus.2024;[Epub]     CrossRef
  • Effect of onion (Allium cepa L.) peel extract on natural killer cell and cytokines in a randomized, double-blind, placebo-controlled trial
    Hyunji Cho, Sohui Kim, Sung hyen Lee, Yongsoon Park
    Nutrition Research and Practice.2024; 18(1): 33.     CrossRef
  • Beneficial Effects of Bioactive Compounds Obtained from Agro-Industrial By-Products on Obesity and Metabolic Syndrome Components
    Nicolas Jeria, Sebastian Cornejo, Gabriel Prado, Andres Bustamante, Diego F Garcia-Diaz, Paula Jimenez, Rodrigo Valenzuela, Carlos Poblete-Aro, Francisca Echeverria
    Food Reviews International.2023; 39(7): 3753.     CrossRef
  • Antiobesity effects of onion (Allium cepa) in subjects with obesity: Systematic review and meta‐analysis
    Min‐Yu Chung, Jin‐Taek Hwang, Soo‐Hyun Park
    Food Science & Nutrition.2023; 11(8): 4409.     CrossRef
  • Current Status of Obesity: Protective Role of Catechins
    Tanisha Basu, Ashley Selman, Arubala P. Reddy, P. Hemachandra Reddy
    Antioxidants.2023; 12(2): 474.     CrossRef
  • Onion supplementation and health metabolic parameters: A systematic review and meta-analysis of randomized controlled trials
    Najmeh Hejazi, Hamid Ghalandari, Mehran Nouri, Moein Askarpour
    Clinical Nutrition ESPEN.2023; 58: 1.     CrossRef
  • Quercetin as a Therapeutic Product: Evaluation of Its Pharmacological Action and Clinical Applications—A Review
    Mohd Aamir Mirza, Syed Mahmood, Ayah Rebhi Hilles, Abuzer Ali, Mohammed Zaafar Khan, Syed Amir Azam Zaidi, Zeenat Iqbal, Yi Ge
    Pharmaceuticals.2023; 16(11): 1631.     CrossRef
  • Onion (Allium cepa L.) peels: A review on bioactive compounds and biomedical activities
    Manoj Kumar, Mrunal D. Barbhai, Muzaffar Hasan, Sneh Punia, Sangram Dhumal, Radha, Nadeem Rais, Deepak Chandran, R. Pandiselvam, Anjineyulu Kothakota, Maharishi Tomar, Varsha Satankar, Marisennayya Senapathy, T. Anitha, Abhijit Dey, Ali A.S. Sayed, Farou
    Biomedicine & Pharmacotherapy.2022; 146: 112498.     CrossRef
  • Onion and Apple Functional Ingredients Intake Improves Antioxidant and Inflammatory Status and Vascular Injury in Obese Zucker Rats
    Claudia Balderas, Javier Angulo, Alejandro Sevilleja-Ortiz, Concepción Peiró, Susana Vallejo, Pilar Dongil, Begoña de Ancos, Concepción Sánchez-Moreno
    Antioxidants.2022; 11(10): 1953.     CrossRef
  • Effect of flavonoid intake on circulating levels of adiponectin and leptin: A systematic review and meta‐analysis of randomized controlled clinical trials
    Xinxin Liu, Zengli Yu, Huan‐Huan Zhou, Yang Feng, Yongjun Bu, Desheng Zhai, Guofu Zhang, Shibin Ding, Erhui Wang, Yang Mi, Zhongxiao Wan
    Phytotherapy Research.2022; 36(11): 4139.     CrossRef
  • Targeting mTOR Signaling by Dietary Polyphenols in Obesity Prevention
    Yunyun Cao, Shuai Han, Han Lu, Yi Luo, Tianyi Guo, Qi Wu, Feijun Luo
    Nutrients.2022; 14(23): 5171.     CrossRef
  • The Role of Nutrition on Meta-inflammation: Insights and Potential Targets in Communicable and Chronic Disease Management
    Omar Ramos-Lopez, Diego Martinez-Urbistondo, Juan A. Vargas-Nuñez, J. Alfredo Martinez
    Current Obesity Reports.2022; 11(4): 305.     CrossRef
  • The Influence of Nutrition on Adiponectin—A Narrative Review
    Justyna Janiszewska, Joanna Ostrowska, Dorota Szostak-Węgierek
    Nutrients.2021; 13(5): 1394.     CrossRef
  • Quercetin enhances fatty acid β-oxidation by inducing lipophagy in AML12 hepatocytes
    Misato Fukaya, Yoriko Sato, Shinji Kondo, Shin-ichi Adachi, Fumiaki Yoshizawa, Yusuke Sato
    Heliyon.2021; 7(6): e07324.     CrossRef
  • Application of quercetin flavonoid based hybrid nanocomposites: A review
    Biswajit Parhi, Debasrita Bharatiya, Sarat K Swain
    Saudi Pharmaceutical Journal.2020; 28(12): 1719.     CrossRef
  • Feeding brown fat: dietary phytochemicals targeting non-shivering thermogenesis to control body weight
    Carla Horvath, Christian Wolfrum
    Proceedings of the Nutrition Society.2020; 79(3): 338.     CrossRef
  • Allium Flavonols: Health Benefits, Molecular Targets, and Bioavailability
    Damini Kothari, Woo-Do Lee, Soo-Ki Kim
    Antioxidants.2020; 9(9): 888.     CrossRef
  • Bioadhesive Polymeric Films Based on Red Onion Skins Extract for Wound Treatment: An Innovative and Eco-Friendly Formulation
    Cinzia Pagano, Maura Marinozzi, Claudio Baiocchi, Tommaso Beccari, Paola Calarco, Maria Rachele Ceccarini, Michela Chielli, Ciriana Orabona, Elena Orecchini, Roberta Ortenzi, Maurizio Ricci, Stefania Scuota, Maria Cristina Tiralti, Luana Perioli
    Molecules.2020; 25(2): 318.     CrossRef
  • Visfatin; a potential novel mediator of brown adipose tissue
    Parmida Pourvali-Talatappeh, Elham Alipoor
    Obesity Medicine.2019; 15: 100122.     CrossRef
  • Quercetin and Epigallocatechin Gallate in the Prevention and Treatment of Obesity: From Molecular to Clinical Studies
    Catalina Carrasco-Pozo, María Jose Cires, Martin Gotteland
    Journal of Medicinal Food.2019; 22(8): 753.     CrossRef
  • Molecular mechanisms of the anti-obesity effect of bioactive ingredients in common spices: a review
    Muwen Lu, Yong Cao, Jie Xiao, Mingyue Song, Chi-Tang Ho
    Food & Function.2018; 9(9): 4569.     CrossRef
  • The role of polyphenols in modern nutrition
    G. Williamson
    Nutrition Bulletin.2017; 42(3): 226.     CrossRef
  • The Effects of Raw Red Onion Consumption on Serum Levels of Adiponectin, Leptin, and hs-CRP in Overweight/Obese Females with Polycystic Ovarian Syndrome: A Randomized Controlled-Clinical Trial
    Maryam Saghafi-Asl, Mehranghiz Ebrahimi-Mameghani
    Iranian Red Crescent Medical Journal.2017;[Epub]     CrossRef
  • 4 View
  • 0 Download
  • 25 Crossref